Vegetables
Masala & Spices
Rice/Flour
Dhall & Nuts
Instant Food
Organic Food
Sweet & Snacks
Tea & Healthy Drinks
Grocery
Description
Product Description
Sweet & Snacks > Traditional & Festive Delights
Crunchy | Authentic Indian Sweets | Savory Snacks | Fried Delicacies | Ready-to-Eat Treats | Homemade Taste | Regional Favorites | Festive Specials
Brands
Daily Delight | Nandhi | TownBus | GRB | Traditional Indian Sweets & Snack Essentials for Every Occasion
Related Search
Halwa | Murukku | Laddu | Mysore Pak | Miture | Jelbai | South Indian Snacks | Festival Sweets Online | Crispy Snacks | Buy Indian Sweets & Snacks Online | Homemade Taste | Tea-Time Snacks | Authentic Indian Treats
Nandhi Rice Vadam 100g – Authentic South Indian Sun-Dried Crisps
Nandhi Rice Vadam brings the authentic taste of South Indian cuisine straight to your table. Made from premium-quality rice flour and natural spices, Nandhi Rice Vadam 100g is prepared using traditional recipes passed down through generations. Each vadam is naturally sun-dried, allowing it to develop a crisp texture and delicious homemade flavor once fried.
This classic South Indian side dish is more than just a crunchy snack. In fact, it complements your meals beautifully, especially when served with curd rice, sambar, or rasam. Moreover, the light and airy texture makes it a favorite among both kids and adults.
Unlike factory-made alternatives, Rice Vadam is crafted hygienically with no artificial colors or preservatives. As a result, you can enjoy a pure, traditional flavor that’s both tasty and wholesome. In addition, it’s quick to prepare—just deep-fry for a few seconds, and it’s ready to serve.
Why Choose Nandhi Rice Vadam 100g
-
Traditional Sun-Dried: Naturally dried for authentic texture.
-
Made from Quality Rice Flour: Light, crisp, and flavorful.
-
Perfect Meal Companion: Enhances South Indian meals like sambar and rasam.
-
Homemade Taste: Crafted with care using age-old techniques.
-
No Preservatives: Clean, natural, and chemical-free.
-
Convenient 100g Pack: Easy to store and ideal for daily meals.
How to Use Rice Vadam
Heat oil in a pan and fry Nandhi Rice Vadam until it turns golden and crisp. Then, drain excess oil and serve immediately. You can also enjoy it as a crunchy teatime snack.
Storage Tips
Keep Nandhi Rice Vadam 100g in an airtight container. This way, it stays crisp and fresh for a longer time.
Shop now on Akaramgrocery.fr and enjoy authentic flavor, premium quality, and doorstep delivery across France!
